Article for BJJ Style
Hey Guys,
Last month I did an article for BJJ Style magazine which highlighted what type of protein you should use for each individual situation.
As the new issue is now available (featuring my new article on dieting mistakes for competition), I thought I would post the old one below so you can have a read!
Here you go,
Last month I did an article for BJJ Style magazine which highlighted what type of protein you should use for each individual situation.
As the new issue is now available (featuring my new article on dieting mistakes for competition), I thought I would post the old one below so you can have a read!
Here you go,
Protein.
I know you’re taking it. Everyone is taking it!
As soon as we start training whether it’s in the gentle art
or lifting weights, it’s the first thing we are told to increase in our diets
and it’s generally the first supplement that we take.
As you probably know, protein is a fantastic macro nutrient.
It is responsible for the repair and growth of tissue in the body, especially
muscle. Protein allows us to recover faster from training, makes us faster and
allows us to grow more muscle. This is all incredibly important for the BJJ
athlete as this allows us to train more often, be more athletic and generally
more dominant on the mat.
When I talk about protein in this article I am going to be
talking about types of supplemental protein shakes. Good, whole, protein based
foods should be present in any well thought out nutrition plan and supplements
are just that. Supplements. They supplement your diet. Please make sure that
you have a solid nutrition plan in place before starting to spend your hard
earned cash on fancy shakes. If you’re not sure, please speak to your coach or
a profession nutritionist who knows the demands of BJJ.
The problem comes when you start to look into the types of
protein that are out there. There are that many companies that use that many
different types, it’s really easy to get confused and feel lost in a sea of
fancy sounding words and scientific explanations that mean very little to you.
How do you choose what is right for your goals? Do you need a different protein
for each goals? What about after or during a workout? Before bed? When the
stars align?
The purpose of this article is to help shine a light on the
different types of protein out there and what is best for each goal.
So as I have said there are lots and lots of different types
of protein out there. The main ones we are going to look at today are.
·
Whey
·
Casein
·
Hydrolysed (also called peptide)
·
Soy
These are the main types of protein that most people use. So
what do they do? Are they worth taking?
Let’s take a look.
Whey Protein
This is the most common type of protein that you will find
people taking. It is easily available and can be purchased from most shops and
sites. So what is ‘whey’ protein? Well whey protein is a mixture of globular
proteins isolated from whey itself (whey is a liquid created as a by product
from making cheese). So essentially whey protein comes from cows milk (cows
milk is 20% whey protein and 80% casein protein but more on that later). When
this has been removed it is often dried out making a powder. It is sometimes
denatured by heating it to temperatures above 72 degrees (you will see this on
the packaging). However this is also is reflected by the price going up.
This product is often labelled as whey isolate. It is
normally about 20-30g of protein per 30g depending on the quality, 100 calories
and 4-15g of carbohydrates.
This is a medium acting protein that digests normally in
about 20-45 mins. This means that it can take up to 45 mins before it is in
your blood stream (as BCAAs and other goodies) and is available for your
muscles to use to repair and grow.
So what the hell does all this mean to the BJJ athlete?
Well it means that it is a good protein to be used as a meal
replacement or to be taken in between meals as a snack. It is pretty versatile
and can be used in many recipes and can be added to other foods to bump up the
protein values.
Many people also use this in a post workout shake with some
added carbs such as waxy maize or Vitargo. This is used to replenish glycogen
stores in the muscle and liver (the bodies way of storing energy) and to get
vital nutrients into the body while training. While this is fine and a great
idea for most people, the problem is that whey isn’t that fast acting.
Remember it takes between 20-45 mins for your body to break
down the whey and get it to your muscles. This means that you are now waiting an
extra 30 mins on average to get those nutrients into your system. Not ideal!
There is also quite a buzz in the supplement world about
whey protein being from grass fed cows. While grass fed is a great think to
have in your beef (better nutrients, meat from better sources, animal being
treated better) it has little to do with the quality of whey protein. Please
don’t fall for this and pay extra for your whey.
Casein
Casein protein is very similar to whey in the way it is
made. It is derived from the other 80% of protein that cows milk contains after
the whey is removed. The difference between the two is that casein protein
clots in the stomach when it reacts with stomach acid etc. While this is
harmless, it makes it much slower digesting (up to several hours in some
cases).
This means that casein protein is ideal to have through the
day and especially before you go to bed at night. Taking casein will give your
body a constant trickle of nutrients for a good few hours. This is absolutely
ideal if you’re trying to move up a weight class or gain muscle. Also because
of the slower digestion it will mean you stay fuller for longer. Perfect for
when you’re cutting weight before that competition!
However just like whey protein, this makes it not ideal to
be taken around a workout or training. We want the nutrients in the blood
stream as soon as possible to allow you to grow and recover optimally.
Additionally, casein protein has a relatively low leucine
content (8%) compared to whey (11%). Leucine is the amino acid responsible for
the peak anabolic response to protein ingestion. Basically, leucine signals the
body to stimulate protein synthesis and build muscle. Again, not ideal around a
workout!
If you were going to use a casein protein, I would go
with Micellar casein. This is casein that has been ultra filtered and is the
best form of the protein. It is a little bit more expensive that regular milk
casein but it is worth the extra couple of quid.
Hydrolysed Whey
Protein
Hydrolysed whey protein is the daddy of workout proteins.
If whey protein were a car it would be a BMW where as
hydrolysed whey would be a Ferrari!
Hydrolysed whey is an ultra pure from of whey protein. It
has been put through a process called hydrolysis. This is where the protein is
basically broken down into much small particles (this is also called peptiding
by some brands). This means that the smaller protein particles are more easily
digested and absorbed. So where whey protein can take between 20-45 mins for it
to be in your blood stream and therefore your muscles, hydrolysed whey is in
your blood stream in minutes!
This makes this protein ideal to have before, during and
after training! The body easily absorbs it and it helps start recovery and
growth immediately.
However this means that hydrolysed whey isn’t very good for other
times of the day. It is also very expensive compared to whey protein (whey can
be picked up for about £15 a KG, while hydrolysed whey is about £30 per KG).
This means that it isn’t really for those on a budget or has other more pending
priorities for their money. However if you have the funds available, it can
make a real difference to your recovery with people reporting more energy, less
soreness and better sleep while taking it.
Soy Protein
Soy protein is a protein that has been isolated from
soybean. It is made from soybean meal that has been dehulled and defatted.
Soy is a plant based protein that comes from soy
beans. Like whey, it is considered a complete protein and contains all the
essential amino acids. While whey is rich in the branch chained amino acids,
soy is rich in both arginine and glutamine. Arginine helps muscle formation.
Soy has a slower absorption rate than whey, which means it takes the body
longer to digest the protein. Therefore, soy is less helpful in rebuilding
muscle, but extremely helpful in forming new muscle tissue. Because soy is
plant based, it is a great alternative to whey protein for those dealing with
diary allergies.
People who are vegetarians or vegans or people who are on a
tight budget often use soy protein. Soy protein is inferior to whey and other
forms of protein in numerous ways. This includes protein content, bio
availability (how much of the protein your body can make use of) and
digestibility. Soy protein has also been linked to thyroid problems and changes
in testosterone levels due to the isoflavones found in soy.
All in all, I would stay away from soy protein if you can
help it. With many other types of vegetarian whey now available, there are so
many better choices out there!
There we have a brief breakdown of the popular proteins that
can be used to supplement your nutrition for BJJ.
When you are purchasing your supplements make sure that you
get the very best that your budget will allow. Not all supplements are created
equal and if it’s cheap, it’s probably cheap for a reason! I love BJJ and I
want to do it till I can’t do anything else. This means that I’m looking after
my body now by putting the very best fuel into it.
You wouldn’t put cheap petrol into a super car would you?
Remember that any supplement is just the icing on the
nutritional cake and not a substitute for actual food! Make sure that you first
have a well thought out eating plan and let your coach, doctor or a profession
nutritionist have a look before undertaking any new or different plan.
Stay Healthy,
Mike.